Ingredients | Water, Tapioca starch, Rice Flour (white), Rice Malt, Sunflower Oil, Psyllium Husk, Caster Sugar, Potato Starch, Xanthan Gum, Guar Gum, Faba Bean Protein Powder, Linseed Powder, Bicarbonate Soda, Dry Yeast, Salt, Poppyseeds |
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Challah Loaf with Poppy Seeds Vegan 540g (Friday pickup only)
$9.90
After plenty of experimentation, we are thrilled to release our gluten-free and vegan challah. Soft, salty and sweet – it’s an absolute revelation.
Directions for storage: Store in a cool dry place.