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Spanakopita - family 10 inch
1 × $48.50 -
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Pork & Fennel Sausage Roll - individual
2 × $11.50
Small Artisan Olive & Rosemary Sourdough Loaf
$10.99
Our yeasted sourdough has a soft moist texture and a slightly bitter crust. Stays soft for at least 4-5 days. Can be frozen after slicing for up to three months. Perfect for sandwiches or toast. It’s gluten-free and vegan.
Additional information
| Allergens | Dairy-free, Egg-free, Gluten-free, Nut-free, Vegan, Vegetarian |
|---|---|
| Ingredients: | Water, White Rice Flour, Brown Rice Flour, White Quinoa, Psyllium Husk, Potato Starch, Yeast, Iodised Salt, Sunflower Oil, Brown Rice Syrup, Rosemary Leaves, Kalamata Olive |
| Storage Guidelines: | May be kept at room temperature or frozen up to three months |
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This product has multiple variants. The options may be chosen on the product page
