Large Artisan Plain Sourdough Loaf
$23.90
Our yeasted sourdough has a soft, moist texture and a slightly bitter crust. It stays soft for at least 4-5 days and can be frozen after slicing for up to three months. It’s perfect for sandwiches or toast. It’s gluten-free and vegan.
We require 4 days’ notice to order this product for Saturday deliveries and Wednesday deliveries.
Ingredients: Water, White Rice Flour, Sprouted Quinoa, Brown Rice Flour, Potato Starch, Sourdough Starter (4%)(White Rice Flour, Yeast, Water), Psyllium Husk, Brown Rice Syrup, Sunflower Oil, Iodised Salt, Yeast
Additional information
| Allergens | Dairy-free, Egg-free, Gluten-free, Nut-free, Vegan, Vegetarian |
|---|---|
| Contains: | May Contain Sesame, May Contain Soy Lecithin |
| Storage Guidelines: | May be stored at room temperature or frozen |
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Price range: $10.90 through $11.90
This product has multiple variants. The options may be chosen on the product page
