Seeded Sourdough Bread Roll

$3.75

Our yeasted sourdough has a soft moist texture and a slightly bitter crust. Stays soft for at least 2-3 days. Can be frozen for up to three months. Perfect for sandwiches and to accompany salads, soups and cheese platter. It’s gluten-free and vegan.
This product is suitable for freezing up to three months.

 

Ingredients: Water, White Rice Flour, Sprouted Quinoa, Brown Rice Flour, Potato Starch, Sourdough Starter (3%)(White Rice Flour, Yeast, Water), Psyllium Husk, Linseed (2.5%), Brown Rice Syrup, Sunflower Kernels (1.5%), Pepitas (1.5%), Sesame Seeds (1%), Caraway (1%), Sunflower Oil, Iodised Salt, Yeast

SKU: 140gSR Categories: ,
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Seeded Sourdough Bread Roll