| Allergens | Dairy-free, Egg-free, Gluten-free, Nut-free, Vegan, Vegetarian |
|---|---|
| Ingredients | Water, White Rice Flour, Brown Rice Flour, Quinoa Flakes, Potato Starch, Psyllium Husk, Brown Rice Syrup, Sunflower Oil, Iodised Salt, Yeast |
| Storage Guidelines: | May be stored at room temperature, or frozen up to three months. |
Plain Sourdough Bread Roll
$3.50
Our yeasted sourdough has a soft moist texture and a slightly bitter crust. Stays soft for at least 4-5 days. Can be frozen for up to three months. Perfect for sandwiches and to accompany salads, soups and cheese platter. It’s gluten-free and vegan.
This product is suitable for freezing up to three months.






