Allergens | Garlic-free, Gluten-free, Nut-free, Yeast-free |
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Ingredients | Casing: brown rice flour, potato starch, maize starch, Margarine (vegetable oils and fats, water, emulsifiers, salt, natural flavour, preservative(202), Acidity regulator(330), Natural colour(160a) and antioxidant(307b)),, xanthan gum, cream cheese, whole eggs. Filling: Smokey bacon, Cheddar cheese, caramelised onion, whole egg and cream. |
Storage Guidelines: | Refrigerate within two hours of purchase/receipt of delivery. May be frozen up to three months |
Quiche Lorraine
$10.50 – $40.00
Smokey bacon with cheddar cheese, caramelised onion, free-range egg and cream, nestled in our buttery gluten-free short crust pastry.
This product is suitable for freezing up to three months.
100% gluten-free and our bakery is accredited by Coeliac Australia.