Coconut and Espresso éclair
Our light gluten-free and dairy-free Coffee craquelin (coffee choux pastry) filled with Coconut cremeux, coffee and almond Praline. Garnished with Coffee Glaze and Coconut. Ingredients: Water, sunflower oil, honey, salt, white rice flour, maize, eggs, brown rice flour, coffee, raw sugar, coconut oil, coconut cream, almond, glucose Contains: Nuts