| Allergens | Garlic-free, Gluten-free, Nut-free, Vegetarian |
|---|---|
| Ingredients | Tapioca Starch, Full Cream Milk, Potato Starch, Water, Maize Starch, Caster Sugar, Unsalted Butter, Yeast, Psyllium Husk Powder, Xanthan Gum, Iodised Salt, Guar Gum, Egg |
| Contains: | Dairy, Egg |
| Storage Guidelines: | Keep at room temperature |
Croissant
$8.50
Layers of flaky buttery gluten-free pastry rolled then baked to perfection with a beautiful golden colour. Minimum order of two.










