Allergens | Nut-free, Soy-free, Vegetarian |
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Ingredients | Tapioca starch, potato starch, maize starch, caster sugar, xanthan gum, guar gum, psyllium husk, salt, dry yeast, water, milk, melted butter and egg yolk. |
Croissant
$7.00
Layers of flaky buttery gluten-free pastry rolled then baked to perfection with a beautiful golden colour. Minimum order of two.