Decadent Chocolate Cake

Our gluten-free chocolate cake is here! This moist, rich chocolate cake is made with almond meal and coconut flour, and finished with a decadent ganache made with artisanal French chocolate, decorated with dark chocolate flakes.

Ingredients:

Cake: Egg, Caster Sugar, Sunflower Oil, Blanched Almond Meal (Almonds), Bittersweet Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Soy Lecithin, Vanilla), Coconut Flour, Alkalised Cocoa Powder, Instant Coffee, Baking Powder

Icing: Plant Milk (Lentil Milk (Water, Lentil Protein), Vegetable Oils, Sugar, Corn Starch, Fatty Acids, Mono and Diglycerides of Fatty Acids, Sunflower Lecithin), Guar Gum, Locust Bean Gum, Natural Flavours, Salt, Colour (Beta-Carotene)), Bittersweet Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin, Vanilla) Glucose

Shavings: Sugar, Cocoa Butter, Sunflower Lecithin, Vanilla Extract