Allergens | Garlic-free, Gluten-free, Onion-free, Vegetarian |
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Ingredients | Casing: Brown Rice Flour, Potato Starch, Maize Starch, butter, Xanthan Gum, caster sugar, eggs, water. – Filling: lemon juice, egg, water, sugar, maize, butter. |
Storage Guidelines: | Refrigerate within two hours of purchase/receipt of delivery |
Lemon tart
This is our new ultra-delicious Lemon Tart. If you like the zing of citrus, you must try this. Fresh lemon curd in a gluten-free sweet pastry casing, garnished with lemon zest.
Available in the following sizes: mini, individual, and 20cm.