Allergens | Dairy-free, Egg-free, Gluten-free, Nut-free, Vegan, Vegetarian |
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Ingredients | Water, White Rice Flour, Brown Rice Flour, Psyllium Husk, Potato Starch, Yeast, Iodised Salt, Quinoa Flakes, Brown Rice Syrup, Sunflower Oil |
Storage Guidelines: | May be stored at room temperature or frozen |
Sourdough bread plain 1.2kg (5 days notice)
$23.50
Our yeasted sourdough has a soft, moist texture and a slightly bitter crust. It stays soft for at least 4-5 days and can be frozen after slicing for up to three months. It’s perfect for sandwiches or toast. It’s gluten-free and vegan.
We require 4 days’ notice to order this product for Saturday deliveries and Wednesday deliveries.