- | Individual, 20cm family, Mini 5cm (Minimum 12) |
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Allergens | Egg-free, Garlic-free, Nut-free |
Ingredients | Chicken thigh, Margarine (vegetable oils and fats, water, emulsifiers, salt, natural flavour, preservative(202), Acidity regulator(330), Natural colour(160a) and antioxidant(307b)), water, celery, brown rice flour, mushroom, cream (milk), white rice flour, cream cheese (milk, cream , salt, vegetable gum (410), starter culture, 29% fat, 40% milk solids), maize starch, potato starch, leeks, iodised salt, sesame seed, sugar, parsley, psyllium husk powder, gravy powder (maize starch, rice flour, maltodextrin (maize), salt, flavour, sugar, yeast extract, vegetable oil, onion, colour (150c). food acid (e330), spice, vegetable gum (e415)., thickener (xanthan gum), chicken stock powder (sea salt, maltodextrin (maize), cane sugar, natural vegetable flavours, yeast extract, dehydrated onion, canola oil., oregano, pepper. |
Storage Guidelines: | Refrigerate within two hours of purchase/receipt of delivery. May be frozen up to three months |
Free-range chicken, mushroom and leek pie
$11.00 – $40.00
Our buttery gluten-free shortcrust-pastry filled with poached Australian free-range chicken, sauteed leeks and mushrooms, and fresh herbs, in a rich creamy sauce topped with our flakey puff-pastry, and dusted with a light scattering of white sesame seeds.
Available sizes: Individual – 9cm (minimum order 2 pieces), Mini 5cm (minimum order 12 pieces), Family pie – 20cm
Contains egg, milk, sesame.
This product is suitable for freezing up to three months.