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Pain au chocolat
Layers of flaky buttery pastry rolled with Valrhona chocolate then baked to perfection with a beautiful golden colour. Minimum order of two.
Ingredients:
Brown Rice Flour, Butter, Rice Flour, Potato Starch, Maize Starch, Sugar, Guar Gum, Xanthan Gum, Water, Salt, Pea protein, Yeast, Milk and chocolate ( sugar, cocoa paste, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavour), milk.
Allergen:
Egg-free, Nut-free, Soy-free
$7.50